Pu’er Tea Shu Cha Feng Huang: 100 Herb Cup-Pressed Cake (2016 Harvest)

Indulge in the exquisite taste of our Pu’er Tea Shu Cha Feng Huang, a cup-pressed cake meticulously crafted from the finest 100% Yunnan leaves harvested in 2016. This classic black Pu’er showcases a deep, complex flavor profile, combining earthy undertones with subtle hints of sweetness and spice. The unique cup-pressing method ensures a concentrated brewing experience, releasing the full potential of this exceptional tea. Perfect for both seasoned Pu’er enthusiasts and those seeking a new appreciation for this revered beverage. Order your cake today and embark on a sensory journey through the heart of Yunnan’s tea country.