Title: Pressed Hop Cones, 15g
English Description:
Pressed hop cones are an essential ingredient in brewing, imparting a characteristic bitterness and unique hoppy aroma to beer. Beyond brewing, these cones are also used in baking, adding a slightly bitter taste and pleasant hop fragrance to freshly baked bread. Hops have a long history in traditional medicine, known for their sedative, anti-inflammatory, and cardiovascular benefits.
Active Compounds & Benefits:
- Lupulin: This bitter substance possesses sedative properties, effectively calming the central nervous system, relieving insomnia and nervousness.
- Flavonoids & Tannins: These provide analgesic and anti-inflammatory effects, promoting healthy digestion.
- Resins & Humulone: These act as natural antimicrobials, accelerating the healing of skin and mucous membranes.
- Bitter Compounds: These stimulate the digestive system, improving appetite and metabolism.
- Phytoestrogens: These help stabilize hormone levels in women, addressing menstrual irregularities.
- Essential Oils: These exhibit antifungal properties, effective against fungal infections and various pathogens.
- Bioactive Compounds & Flavonoids: These contribute to the hop’s vasoprotective and regenerative properties, improving hair health.
Traditional Uses:
Hops are traditionally used to address a range of conditions, including:
- Nervous system disorders: anxiety, nervousness, insomnia, neuralgia.
- Urinary tract infections: cystitis, urethritis.
- Digestive issues: gastritis, poor appetite, liver and gallbladder problems.
- Infections: bacterial, viral, fungal, parasitic.
- Hormonal imbalances: menstrual irregularities, estrogen deficiency.
- Skin conditions: inflammation, wounds, burns, psoriasis, furunculosis.
- Hair loss and damage.
Usage Instructions:
Internal: Steep 1 tablespoon of hops in 1 cup of hot water for 15 minutes. Strain and consume 1/4 cup three times daily.
External (baths, compresses): Boil 15g of hops in 2 cups of water for 10 minutes. Cool, strain, and use as needed.
Contraindications:
Individual intolerance, pregnancy, breastfeeding. Consult a doctor before use.
Storage:
Store in a cool, dark, dry place at a temperature between 36°F (2°C) and 77°F (25°C). Refrigerate prepared infusions and consume within 24 hours.
Keywords:
pressed hops, hop cones, 15g, brewing, baking, herbal remedy, sedative, anti-inflammatory, insomnia, anxiety, digestive health, women’s health, skin health, hair health, natural remedy, traditional medicine, herbal supplement, lupulin, flavonoids, tannins, humulone, phytoestrogens, essential oils.