Description: Licorice root (Glycyrrhiza glabra), a renowned herb in traditional and folk medicine, boasts a robust root system enabling it to draw nutrients from deep within the soil. Its underground rhizomes and roots possess potent antitussive properties, making it a staple ingredient in numerous chest rubs and herbal teas for adults and children. This versatile herb is used to alleviate symptoms of colds, acute and chronic bronchitis, bronchial asthma, adrenal insufficiency, obesity, chronic alcoholism, acute and chronic pyelonephritis, and peptic ulcers. Licorice root regulates fluid and electrolyte balance, promotes healthy bowel function, and helps cleanse the body of toxins and waste products. Regular consumption may contribute to overall rejuvenation.
Preparation: Steep 1 teaspoon of licorice root in a cup (200ml) of water, simmer for 5-10 minutes, and let it steep for another 20 minutes before straining. Consume one-third of a cup three times daily before meals.
Contraindications: Pregnancy, high blood pressure, and irritable bowel syndrome.
US: temporary delays — postal services aligning new import rules, 
EU: 1–2 weeks, 🌍 Worldwide: 1–4 weeks ✈️