Experience the rich, earthy flavor and remarkable health benefits of organic red Dulse seaweed flakes. Harvested sustainably from the pristine waters of the Taiwan Strait, these wild-crafted Palmaria palmata flakes offer the same exceptional nutritional value as Atlantic Dulse.
Our Dulse undergoes a gentle drying process, preserving its vibrant color and potent nutrients. Each flake measures approximately 2mm x 3mm to 3mm x 5mm, with a moisture content below 15% and a protein content exceeding 20%. Heavy metal levels are rigorously tested and meet stringent EU, Japanese, and US standards. Fresh seaweed is harvested seasonally between April and July.
Dulse is a nutritional powerhouse, exceptionally rich in potassium, iron, iodine, and trace minerals, yet surprisingly low in sodium. A small serving can provide over 100% of your daily recommended intake of Vitamin B6, 66% of Vitamin B12, and significant amounts of iron and fluoride. This remarkable seaweed is a superior source of iodine, crucial for thyroid hormone production (thyroxine and triiodothyronine), impacting metabolism and weight management.
Enjoy the versatility of Dulse! Sprinkle it on salads, soups, baked potatoes, or add it to bread and savory pastries. Dulse is also used in many countries as animal feed, pet supplements, and even as an agricultural fertilizer. It serves as a delicious seasoning, spice, and a natural, umami-rich salt substitute.
If you find the dried Dulse too chewy, simply rehydrate it by steaming, placing it on a damp cloth, or leaving it in a humid environment for a few days. The seaweed's natural enzymes will soften it.
Contrary to some seaweeds, Dulse doesn't release toxins back into the environment. It actively binds and removes heavy metals, including mercury, from the body, effectively supporting detoxification. This is detailed in Anthony William's "Medical Medium Thyroid Healing." Dulse is even featured in his detoxifying heavy metal smoothie recipes.
US: temporary delays — postal services aligning new import rules, 
EU: 1–2 weeks, 🌍 Worldwide: 1–4 weeks ✈️