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For centuries, cultures worldwide have recognized the remarkable health benefits of burdock root, leaves, and stems. The Japanese, in particular, cultivate burdock specifically for its springtime shoots and succulent leaf stalks, incorporating them into salads and various dishes. Our May Burdock Juice leverages the peak potency of young burdock harvested in May, when its concentration of beneficial compounds is at its highest. Using a gentle processing technique and natural preservatives (honey or sugar), we ensure that the vital properties of this remarkable plant are preserved for extended use.

May burdock is a powerful antioxidant and has traditionally been used to support various aspects of health, including:

• Digestive Health: Assists with issues such as ulcers, gastritis, and colitis.
• Metabolic Support: Helps maintain healthy metabolic function.
• Antioxidant Protection: Provides a natural source of antioxidants.
• Cancer Prevention: While not a cure, burdock’s adaptogenic, hepatoprotective, and anti-inflammatory properties make it a valuable supplemental aid in overall wellness.

Our juice is carefully packaged in six 100ml bottles for your convenience. Store in a cool, dark place for optimal freshness. Shelf life: 1 year. Experience the ancient wisdom of May burdock – order your pack today!