NativBio Yodsi: Fucus Seaweed Gel – Rich in Iodine, Vitamins, and Minerals (540g)

Enhanced Description

NativBio Yodsi is a premium 540g fucus seaweed gel packed with essential nutrients for optimal health. This delicious and convenient gel provides a natural and readily absorbable source of iodine, crucial for thyroid function and overall metabolic health. It’s also rich in vitamins (B, D, C, E, PP), minerals (potassium, sodium, calcium, magnesium, silicon, iron, copper, bromine, sulfur, phosphorus), and beneficial bioactive compounds.

Key benefits of Yodsi include:

• Thyroid Support: Organically bound iodine helps maintain healthy thyroid function, supporting metabolism, cardiovascular health, and nervous system function. Addresses weight gain associated with iodine deficiency.
• Improved Digestion: Alginic acids and their salts act as effective enterosorbents, binding to and eliminating toxins, heavy metals, and cholesterol while increasing the bioavailability of essential minerals like calcium, iron, copper, and zinc. They also reduce blood sugar levels, soothe the gastrointestinal tract, and promote gut health.
• Immune System Boost: Fucoidan, a potent bioactive compound in fucus seaweed, exhibits strong antiviral and anti-inflammatory properties, strengthening the immune system and promoting overall well-being. It also helps lower cholesterol and triglyceride levels, reducing the risk of cardiovascular disease and obesity.
• Natural and Pure: Made using an innovative, chemical-free, and heatless processing method. Contains no artificial preservatives, colors, or flavors. Ready-to-eat.

Ingredients:

Fucus seaweed (Ascophyllum nodosum). Iodine content: 800-1200 mcg.

Usage:

Adults: 1 tablespoon 15-20 minutes before meals, twice daily. Can be mixed with fruit juice if desired. Children: Dosage adjusted based on body weight (proportionate to adult dose). Due to the sorbent properties of the fiber, consume separately from medications. Yodsi is a functional food and does not replace prescribed medications.

Recommended Intake:

• Minimum Course: 1 month (5 jars)
• Optimal Course: 3 months (15 jars) or more.
• Ideally repeat 1-2 month courses 3 times per year.

Maximum Daily Dose: 100g

Storage:

Store unopened in a cool, dry place (0-25°C) for up to 12 months from the manufacturing date (see packaging). After opening, refrigerate (2-6°C) and consume within 15 days.

Contraindications:

Hypersensitivity to iodine; conditions where iodine is contraindicated; individual intolerance to components.

Keywords:

NativBio, Yodsi, fucus seaweed, seaweed gel, iodine supplement, thyroid support, digestive health, immune booster, weight management, natural health, organic, no chemicals, no preservatives, vitamins, minerals, alginic acid, fucoidan, Ascophyllum nodosum, functional food, healthy gut, cholesterol reduction, blood sugar support, antioxidant.