Dr. Wolz Gluten Enzyme + Calcium offers targeted digestive support for individuals with gluten sensitivity or non-celiac gluten sensitivity. Each capsule contains a special digestive enzyme, prolyl endopeptidase, which actively breaks down gluten proteins, significantly reducing their immunogenic potential. This helps minimize the immune response often triggered by even trace amounts of gluten found in supposedly gluten-free foods (which can contain up to 20mg/kg of gluten).
This product is particularly beneficial for those struggling to maintain a strict gluten-free diet, whether at home or when eating out. Studies indicate unintentional gluten ingestion can range from 200 to 3000mg daily, even with careful adherence to a gluten-free lifestyle. The enzyme helps reduce the impact of this residual gluten, mitigating symptoms like nausea, diarrhea, bloating, and intestinal inflammation (mucositis) associated with gluten intolerance. By breaking down gluten, it helps maintain the integrity of the intestinal lining and promotes optimal nutrient absorption. Dr. Wolz Gluten Enzyme + Calcium also includes calcium for additional nutritional support.
While helpful for managing symptoms of gluten sensitivity, this product is not a cure for celiac disease. Strict adherence to a gluten-free diet remains crucial for celiac patients. Consult your physician before use, especially if pregnant, breastfeeding, or have known allergies. Store in a cool, dry place away from direct sunlight. Keep out of reach of children. Shelf life: 2 years. (278mg capsules, 60 count)
Gluten Enzyme, Gluten Sensitivity, Non-Celiac Gluten Sensitivity, Gluten Intolerance, Digestive Enzymes, Prolyl Endopeptidase, Calcium Supplement, Digestive Support, Gluten-Free Diet, Intestinal Health, Dr. Wolz, Dietary Supplement, Celiac Disease Support (Note: While not a treatment, it can help manage symptoms)
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