Flu-Stop+ Immune Support Drink (10 Packets) with Vitamin C & Herbal Extracts

Flu-Stop+ Immune Support Drink is a convenient and effective way to bolster your immune system and combat cold and flu symptoms. Each packet contains a concentrated blend of Vitamin C and carefully selected herbal extracts known for their immune-boosting and anti-inflammatory properties.

Key Benefits:

• Powerful Immune Support: Echinacea, St. John’s wort, and Vitamin C work synergistically to strengthen your body’s natural defenses against illness. Vitamin C, a key antioxidant, protects cells from damage and stimulates interferon production, enhancing the immune response.
• Cold & Flu Symptom Relief: Willow bark extract provides natural salicylates with anti-inflammatory, analgesic (pain-relieving), and antipyretic (fever-reducing) effects. Ginger extract offers additional relief from discomfort with its anti-inflammatory and soothing properties.
• Natural Detoxification: Ginger and bergenia extracts support the body’s natural detoxification processes, helping to eliminate toxins.
• Anti-Inflammatory Action: The combined herbal extracts (willow bark, St. John’s wort, and bergenia) contribute to a reduction in inflammation associated with colds and flu.
• Sugar-Free & Caffeine-Free: Enjoy the benefits without added sugar or stimulants.

Herbal Extract Details:

• Echinacea: Stimulates the immune system and increases resistance to pathogens.
• Willow Bark: Source of natural salicylates; possesses anti-inflammatory, analgesic, antipyretic, antiseptic, diaphoretic (sweat-inducing), and diuretic (water-removing) properties.
• St. John’s Wort: Supports immune function and exhibits antibacterial, antiviral, and anti-inflammatory activity.
• Bergenia: Regulates inflammatory processes and has antimicrobial and diuretic properties.
• Ginger: Offers antibacterial, antispasmodic, diaphoretic, and tonic effects, promoting detoxification.

Nutritional Information (per 7g serving):

• Vitamin C: 500mg (833% of the Recommended Daily Intake – RDI)
• Oxicinnamic acids (Caffeic acid, Chicoric acid): minimum 4-40%
• Flavonoids (as rutin): minimum 6-20% (of the Adequate Intake Level – AI)

Note: Percentages based on RDI and AI levels as defined by relevant regulations. Vitamin C levels do not exceed the upper tolerable limit.

Contraindications:

Individual intolerance to components, pregnancy, and breastfeeding. Consult your doctor before use.

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