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Product description Important Texture & Usage Information: Dr. Mom Hand Cocoa Butter is 100% pure, organic, unrefined, and additive-free. Because it is in its natural, raw form, the texture may vary depending on room temperature and climate conditions. It may feel firm or slightly grainy at times. This is a completely natural characteristic of pure cocoa butter and a sign that it has not been processed or altered. To use, warm a small amount between your palms or gently melt it using a bain-marie (double boiler) method. Once warmed, it melts smoothly and spreads easily on the skin. Our cocoa butter is produced exactly as it comes from nature: • No additives • No preservatives • No fragrances • No chemical processing Cocoa Through the Ages Cocoa butter has been used across West Africa for centuries for skincare, nourishment, and traditional practices. Long before cocoa became known worldwide, local communities in the region valued cocoa beans not only as food but also for their protective and moisturizing properties. Historical accounts show that cocoa cultivation in West Africa expanded through trade routes, becoming an essential part of daily life and commerce. Over time, cocoa butter gained recognition for its stability, rich texture, and skin-conditioning benefits. Today, it remains a trusted natural ingredient with deep cultural roots and a legacy shaped by tradition. Origin of Our Cocoa Butter Cocoa butter comes from the cocoa tree (Theobroma cacao), a resilient species well suited to the tropical climate of West Africa. These trees begin producing pods after several years and continue yielding for decades. Each pod contains cocoa beans that are carefully processed to extract their natural fat. Our cocoa butter is produced in Ghana, a country globally recognized f…