Title: 1 kg (2.2 lbs) Premium White Chocolate Callets (32% Cacao) for Baking, Confectionery & Dessert Making
Description:
Tomer Expert’s premium white chocolate callets are the perfect choice for professional and amateur bakers and confectioners looking to create exquisite desserts. These 25-30mm chocolate drops are ideal for melting, molding into handmade chocolate shapes, creating smooth chocolate coatings for cakes and pastries, and adding a touch of elegance to any confection. Use them to craft stunning chocolates, fillings, toppings, and decorative elements for cakes, cookies, and other treats. Tempering instructions are conveniently included on the product image.
Made with natural cocoa beans, this delectable, non-cloying white chocolate boasts a 32.5% cocoa butter content and features sugar, cocoa butter, whole milk powder, skimmed milk powder, vanilla extract, and soy lecithin emulsifier. Perfect for chocolate fountains, fondue, festive desserts, and holiday baking, these versatile callets will inspire creativity. Create fun mini-figurines for cakes, perfect for weddings, birthdays, or any special occasion.
This 1 kg (2.2 lbs) package of white chocolate callets makes a thoughtful gift for anyone passionate about baking, surprising and delighting both children and adults. It’s a sweet gesture for mothers, fathers, grandparents, siblings, friends, or loved ones, ideal for holidays like Mother’s Day, Father’s Day, graduations, or even as a simple yet delicious treat. Simply arrange the beautiful, round chocolate drops in a bowl for an elegant and delightful table centerpiece.
Packaged in a resealable doypack within a sturdy box to ensure safe delivery, our white chocolate callets (made in Russia) should be stored in a well-ventilated area at temperatures between +5°C and +22°C (41°F and 71°F), avoiding direct sunlight and humidity levels exceeding 70%. Check out our current deals and discounts – purchase your premium white chocolate today!