Description: Indulge in the creamy, subtly sharp flavor of VEGO's plant-based Cheddar cheese. Made with pea protein, this semi-hard cheese boasts a mild salt content and a delightful nutty, cheesy taste with a hint of tang. Free from animal products, preservatives, gluten, and soy, it's the perfect addition to breakfasts, salads, and countless other dishes. Elevate your culinary creations with VEGO Vegan Cheddar – ideal for pizza, grilled cheese sandwiches, mac and cheese, khachapuri, and more. Delight yourself and your loved ones with the rich, satisfying taste of vegan cheese.
US: temporary delays — postal services aligning new import rules, 
EU: 1–2 weeks, 🌍 Worldwide: 1–4 weeks ✈️