The Seburo SUBAJA Damascus Chef's Knife, a 15cm culinary masterpiece, combines Japanese craftsmanship with modern design. This compact yet powerful knife is ideal for precision cutting, mincing, and dicing, making it perfect for smaller portions or detailed vegetable preparation.
Forged from high-performance VG-10 steel (61±1 HRC) by Takefu Special Steel Co., Ltd. (Japan), the blade boasts exceptional sharpness and edge retention. The stunning Damascus cladding not only enhances the knife's aesthetic appeal but also adds durability and resistance to corrosion. This steel, renowned for its toughness and ability to maintain its cutting edge even at high hardness levels (60-62 RC), is a favorite among discerning chefs worldwide.
The handle is crafted from Pakka Wood, a high-quality material chosen for its exceptional properties:
This knife is part of the SUBAJA series, known for its vibrant design and exceptional quality. Seburo offers a range of knives, each designed for specific culinary tasks, ensuring that every need in the kitchen is met. The entire Seburo collection, including the SARADA, SUBAJA, HOKORI, and HOGANI series, showcases a commitment to both traditional craftsmanship and innovative design.
Presented in premium packaging, the Seburo SUBAJA Damascus Chef's Knife makes a thoughtful and impressive gift for any home cook or culinary professional. Experience the difference of a truly exceptional chef's knife. Order yours today and elevate your culinary experience.
US: temporary delays — postal services aligning new import rules, 
EU: 1–2 weeks, 🌍 Worldwide: 1–4 weeks ✈️