Danila Travnnik Bean Husks (100g) – Natural Support for Cardiovascular & Blood Sugar Health

Danila Travnnik Bean Husks (100g) provide a convenient and natural way to support your overall well-being. Traditionally used in herbal remedies, these bean husks are packed with beneficial nutrients, including Vitamin C, thiamine (vitamin B1), and stigmasterol – a plant sterol known for its potential health benefits.

Cardiovascular Health Support

Research suggests that the compounds found in bean husks may contribute to improved cardiovascular health. The presence of stigmasterol and other beneficial components may help reduce the buildup of atherosclerotic plaques in blood vessels and lower “bad” cholesterol (LDL) levels in the blood. This makes Danila Travnnik Bean Husks a valuable addition to a heart-healthy lifestyle.

Blood Sugar Management

Chronic pancreatitis, a contributing factor to diabetes, may be helped with the regular use of bean husks. Bean husks are traditionally used to help manage blood sugar levels. The preparation of a simple tea from these husks may offer a gentle approach to supporting balanced blood sugar. Note: This is not a replacement for prescribed medication; consult your doctor before using bean husks to manage diabetes.

How to Prepare Bean Husk Tea

1. Combine 10-15 grams of crushed Danila Travnnik bean husks with one cup (250ml) of boiling water.
2. Simmer gently for 10-15 minutes.
3. Allow to steep for an additional 30 minutes.
4. Strain and cool before drinking.
5. Consume 100ml three times daily, before meals.

Precautions

• Consult your doctor before using Danila Travnnik Bean Husks, especially if you are pregnant, breastfeeding, or have any underlying health conditions.
• Discontinue use if you experience any adverse reactions.
• This product is not intended to diagnose, treat, cure, or prevent any disease.