Title: Reishi Mushroom Mycelium Powder (100g) – Premium Quality from Izviliny Family Farm
Product Description:
Discover the potent benefits of Reishi mushrooms with Izviliny Family Farm’s premium mycelium powder. Cultivated using traditional methods perfected over years of dedicated farming, our 100g pouch offers a convenient and effective way to incorporate this revered medicinal mushroom into your daily routine.
About Reishi (Ganoderma lucidum):
For over 2,000 years, Reishi (also known as Lingzhi, Lacquered Bracket Fungus, or Ganoderma lucidum) has been a cornerstone of Traditional Chinese Medicine, earning its reputation as the “King of Medicinal Mushrooms.” Modern science supports its traditional use, revealing a rich composition of polysaccharides, amino acids, peptides, proteins, and triterpenes, all contributing to its remarkable health properties.
Health Benefits:
- Cardiovascular Support: Reishi helps lower cholesterol, strengthens the heart muscle, improves circulation, and may help manage high blood pressure and atherosclerosis.
- Immune System Booster: It aids in reducing inflammation, cleansing the blood of toxins, bacteria, and viruses, while stimulating a robust immune response.
- Calming Effects: Reishi promotes relaxation, improves sleep quality, and helps manage stress.
- Liver Support: It supports detoxification and improves liver function.
Important Information:
Reishi’s benefits are cumulative; consistent use is key. For optimal results, take Reishi daily for at least four weeks.
Usage Instructions:
Take 1-2 grams (approximately 0.3 teaspoon) twice daily, 30 minutes before meals, with room-temperature water.
Contraindications:
Not recommended during pregnancy, breastfeeding, for children under 18, or individuals with known allergies to Reishi mushrooms.
Ingredients:
100% Reishi mushroom grain mycelium.
Certifications and Compliance:
- TR TS 029/2012 (Food Additives, Flavorings, and Processing Aids Safety Requirements)
- TR TS 021/2011 (Food Safety)
- TR TS 022/2011 (Food Product Labeling)
- Manufactured according to TU 10.85.19-001-2036762786-2024 (“Dried Mushrooms and Mushroom Mycelium. Technical Specifications”)
Keywords:
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